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Red Rock Winery Pinot Noir Reserve 2012

External Review by We Speak Wine:

Our Red Rock Winery Pinot Noir has flavors of jammy red cherry, plum and raspberry, supported by hints of vanilla and caramel oak. A touch of Zinfandel helps to create a rich palate and silky mouthfeel, leading the way to a lingering, fruit forward finish. This Pinot Noir is an excellent match for a wide range of foods, offering a delicious balance to roasted poultry or pork. - WineryTitratable Acidity: 0.51g/100mlpH: 3.72Alcohol Level: 13.5%Residual Sugar: .12g/100ml

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Red Rock Winery:
Over the past decade Red Rock has gained an enviable reputation for producing superb ultra premium wines. They are handcrafted on the estate from vines that creep up the side of a dormant volcano west of Geelong. The mineral-rich soil, low rainfall and cool climate result in a unique terroir which, when coupled with sensitive winemaking, yields distinctly individual wines with power and finesse.

Member Reviews for Red Rock Winery Pinot Noir Reserve

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Snooth User: MissMaryQQ
16959127
3.50 5
12/20/2014

Three and a half glasses


External Reviews for Red Rock Winery Pinot Noir Reserve

External Review
Source: We Speak Wine
08/29/2013

Our Red Rock Winery Pinot Noir has flavors of jammy red cherry, plum and raspberry, supported by hints of vanilla and caramel oak. A touch of Zinfandel helps to create a rich palate and silky mouthfeel, leading the way to a lingering, fruit forward finish. This Pinot Noir is an excellent match for a wide range of foods, offering a delicious balance to roasted poultry or pork. - WineryTitratable Acidity: 0.51g/100mlpH: 3.72Alcohol Level: 13.5%Residual Sugar: .12g/100ml




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