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Delicately structured with tangerine, apricot, and citrus overtones. Crisp and lean, this wine is a classic Finger Lakes Riesling. Read more
Comes close to a Germanic style, with tight, lean citrusy aromas and flavors balanced by green apples and pears. It's light and refreshing, never h... Read more
Crisp and dry, this white emphasizes the mineral and herbal character of the variety. A bit austere, but refreshing, and should match well with foo... Read more
Middle East Orange Mint Rice featuring RiceSelect™ Kasmati® Rice
For a light, refreshing meal of Middle Eastern flavors, pair the fluffy texture of RiceSelect™ Kasmati® Rice with Riesling Wines
Food Pairings for Red Newt Cellars Riesling Finger Lakes Semi-Dry
External Reviews for Red Newt Cellars Riesling Finger Lakes Semi-Dry
Delicately structured with tangerine, apricot, and citrus overtones. Crisp and lean, this wine is a classic Finger Lakes Riesling.
Comes close to a Germanic style, with tight, lean citrusy aromas and flavors balanced by green apples and pears. It's light and refreshing, never heavy or ponderous. Finishes long and tart, full of fresh limes, with just a pinch of sugar for balance.
Crisp and dry, this white emphasizes the mineral and herbal character of the variety. A bit austere, but refreshing, and should match well with food. Drink now.
Salty and bright, with scents of cucumber and lime, this semi-dry riesling has an umami, white miso set of flavors that broadens the wine’s texture and makes it an ideal pairing with roasted branzino.
Racy and fresh, with distinct slate, lime and green apple flavors and a juicy finish. Delicious. Great job. Drink now through 2003.
Seneca Lake's Red Newt, owned by former Chateau Lafayette Reneau winemaker Dave Whiting, is carving out a reputation as one of the finest wineries in all of New York. The 2000 Riesling is a classic semi-dry, packed with apricot, grapefruit flavors and a hint of green apple on the finish.
Citrus and spice overtones dominate the nose of this elegant Riesling. On the palate, slightly sweet fruit flavors are balanced by mineral and spice. Pair with grilled seafood, salads and cheeses.
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