Red Diamond Shiraz 2006

External Review by The Wine Buyer:

Aromas of raspberry jam, leather and pepper, mingle with a bit of floral spice on the nose. Spicy floral notes carry through the fruit-packed, medium-bodied palate, finishing with a touch of honey.

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Red Diamond:
Red Diamond is a brand of wines produced in Washington State since 2003. The value driven wines were initially only marketed to restaurants, but were such a success, that they expanded to retail offerings in 2004. The wines are available in Merlot, Cabernet Sauvignon, Shiraz and Chardonnay. They continue to be some of the most popular American restaurant and bar wines, offering good bang-for-buck quality.
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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External Reviews for Red Diamond Shiraz

External Review
Source: The Wine Buyer
11/26/2009

Aromas of raspberry jam, leather and pepper, mingle with a bit of floral spice on the nose. Spicy floral notes carry through the fruit-packed, medium-bodied palate, finishing with a touch of honey.




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