Raymond Reserve Merlot 2007

Winemaker's Notes:

This wine opens with fragrant aromas of cherry, raspberry, cranberry, cassis and mocha followed by big, bold flavors of red cherry, raspberry, boysenberry, black pepper, cassis and chocolate. Well balanced with good structure and a long smooth vanilla finish.

Region: USA » California

Vintages

  • 2007

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Color: Red
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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

View Recipe


This wine opens with fragrant aromas of cherry, raspberry, cranberry, cassis and mocha followed by big, bold flavors of red cherry, raspberry, boysenberry, black pepper, cassis and chocolate. Well balanced with good structure and a long smooth vanilla finish.

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