Add a vintage
The Merlot fills the mouth with smooth cherry, raspberry and plum flavors along with hints of earth and spice in the ...Read more...
Food Pairings for Raymond R Collection Merlot
The Merlot fills the mouth with smooth cherry, raspberry and plum flavors along with hints of earth and spice in the toasty vanilla finish. Full-bodied, yet approachable, with a good balance of acid and tannins. Pair with anything from grilled salmon, pork tenderloin, barbequed chicken and ribs to Thai red curry or Moroccan tagine.
Best Wine Deals
Where has all the Malbec Gone?Commented
Organic for Earth Day?Commented
Kalin Cellars Sémillon Livermore Valley (1998)Wishlisted
Justin Obtuse Port Style (2007)Rated
D'Arenberg Vintage Fortified Shiraz (2003)Rated
Fabre Montmayou Grand Reserva Malbec (2009)Rated
Baco Noir Henry of Pelham Niagara Ontario (2005)Reviewed
Fetzer Gewuerztraminer (2012)Rated
The Côte de Nuits In Your Glass(es)Commented
9 Basic Traits of WineCommented