Radog Wines Gewurztraminer Monterey 2006
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Edit
- Winery:
- Radog Wines
- Varietal:
- Gewürztraminer
- Region:
- USA > California > Monterey
- Type:
- Color:
- White
- Drink Dates:
- Drink Now
- UPC:
-  
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Winemakers Notes
Made from 36 year old vines in gravelly soil, the vineyard is very cool and windy in this Monterey AVA site - perfect for aromatic Gewurztraminer. We ferment free-run juice with no skin contact to eliminate any bitterness on the finish, highlighting the lychee, grapefruit and honeysuckle characteristics. The wine is fermented in stainless steel, in a classic Alsatian , emphasizing fruit and minerals.
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Reviews Add a Review
Source:
AmericanWiner
y.com
I just got done mowing the lawn and came inside and cracked a bottle of this open, very crisp and clean wine, not sweet for a gewurtz as the label would imply. It chilled me bones as I stuck it in the freeze for fifteen minutes before i imbibed. Good stuff, good price, what are you waiting for?
June 2008
Source:
AmericanWiner
y.com
Made from 36 year old vines in gravelly soil, the vineyard is very cool and windy in this Monterey AVA site - perfect for aromatic Gewürztraminer. We ferment free-run juice with no skin contact to eliminate any bitterness on the finish, highlighting the lychee, grapefruit and honeysuckle characteristics. The wine is fermented in stainless steel, in a classic Alsatian style, emphasizing fruit and minerals.
"This is a nice juicy white with some classic Gewurz charm and spiciness. There is some bright citrus and apricots that shine through here and good acidity that makes this a balanced read more...
November 2009
Source:
AmericanWiner
y.com
Made from 36 year old vines in gravelly soil, the vineyard is very cool and windy in this Monterey AVA site - perfect for aromatic Gewürztraminer. We ferment free-run juice with no skin contact to eliminate any bitterness on the finish, highlighting the lychee, grapefruit and honeysuckle characteristics. The wine is fermented in stainless steel, in a classic Alsatian style, emphasizing fruit and minerals. "This is a nice juicy white with some classic Gewurz charm and spiciness. There is some bright citrus and apricots that shine through here and good acidity that makes this a balanced read more...
July 2009




