Quinta Sardonia 2007
- Winery: Bodegas Terras Gauda
- Region: Spain » Castilla y León » Viño de la Tierra de Castilla
- Blend: Tempranillo, Cabernet Sauvignon, Merlot, Syrah, Petit Verdot
Tasting Notes:
Grown just outside the Ribera del Duero DO, Quinta Sardonia doesn’t suffer from its non-DO provenance. This is a laye...
Read more...- There are currently no submitted critic scores.
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Decantalo.com Barcelona, ES (4,500 mi) |
EUR
27.75
€27.75 USD $37.17 750ml |
Buy Now |
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finewine.ru Moscow, RU (5,600 mi) |
RUR
2760.00
2760.00 RUR USD $86.24 375ml |
Buy Now |
| See 7 more prices » | ||
Granatrote Farbe. In der Nase sehr Komplexe Aromen von Veilchen, Espresso, asiatischen Gewürzen, schwarzer Kirsche und Johannisbeeren. Am Gaumen gu... Read more
This biodynamic property, located on the outskirts of the Ribera del Duero region, is a project from famed winemaker Peter Sissek. The property is ... Read more
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Food Pairings for Quinta Sardonia
All Prices
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Decantalo.com Barcelona, ES (4,500 mi) |
Quinta Sardonia »
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finewine.ru Moscow, RU (5,600 mi) |
Quinta Sardonia » |
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Decantalo.com Barcelona, ES (4,500 mi) |
Quinta Sardonia Magnum »
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Los Angeles Wine Company Los Angeles, CA (2,400 mi) |
Vega Del Duero Quinta Sardonia (2007) » |
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IWB Spitz/Donau, DE (5,000 mi) |
Quinta Sardonia Quinta Sardonia (2007) » |
External Reviews for Quinta Sardonia
Granatrote Farbe. In der Nase sehr Komplexe Aromen von Veilchen, Espresso, asiatischen Gewürzen, schwarzer Kirsche und Johannisbeeren. Am Gaumen gut ausbalanciert, süssliche Fruchtkomponenten, schön integrierte Tannine. Ein powervoller, intensive, eleganter Abgang.
This biodynamic property, located on the outskirts of the Ribera del Duero region, is a project from famed winemaker Peter Sissek. The property is planted with both Tinto Fino (Tempranillo) and Bordeaux varietals, creating a lively blend with bright fruit and an immense elegance.
Ratings & Tags for Quinta Sardonia
Winemaker's Notes:
Located on the outskirts of Ribero del Duero, Quinta Sardonia is a biodynamic project from Peter Sisseck and Jerome Bougnaud that produces a Bordeaux-style wine with a unique blend of international varieties. Located about 1,300 feet from the Duero river, Quinta Sardonia is at an altitude of 2,300 to 2,625 feet. There are 49 acres of which 42 are vineyard with rich calcareous soils with marls and chalk and the rest are rock and pine forest.
Tasting Notes:
Grown just outside the Ribera del Duero DO, Quinta Sardonia doesn’t suffer from its non-DO provenance. This is a layered, complex, remarkable wine. The Cabernet speaks perhaps a bit louder than the Tinto Fino at present, but many years of noble drinking are ahead for this slowly evolving wine.
44000 bottles produced.
Aged 16 months in French Oak.
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