DEFINITION: This is a Port with an indication of its average age, aged in oak casks and taking on characteristics of ...Read more...
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Food Pairings for Quinta Do Noval Port Blend Porto Tawny
External Reviews for Quinta Do Noval Port Blend Porto Tawny
DEFINITION: This is a Port with an indication of its average age, aged in oak casks and taking on characteristics of walnuts, died fruits and spices, showing increasing intensity of colour, complexity, concentration and depth of flavour. Varietal Composition: Touriga Nacional, Tinta Roriz, Touriga Francesa and Tinta Barroca predominate among the traditional grape varieties of the Demarcated Region of the Douro Valley. Vineyard Location: 100% from grapes of Quinta do Noval, Pinhão. Analysis: Alcohol: 21º % vol Residual Sugar: 127, 8 g/dm3 Total Acid: 5, 92 g/dm3 Tartaric Acid Ph: 3, 5 Barrel Type: old oak barrels of 640 liters. Bottling Date: Bottled according to demand. Barrel Time: the old tawnies spend their entire life in barrel until the moment of the final blend. Vinification: the grapes were trodden by foot and fermented in the traditional "lagares" of the Quinta, where a disciplined and intense treading is fundamental for a good final result. Tasting Notes: Light amber colour. Extremely rich and complex nutty bouquet reminiscent of mint and almonds. Full bodied, sweet and rich in taste with an attractive nuttiness and a lingering finish in spite of its age.
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