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2004 marks the first vintage that Quinta do Noval is stressing the important point that all the fruit used in produci...Read more...
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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Quinta Do Noval Port Blend Porto Late Bottled Vintage
2004 marks the first vintage that Quinta do Noval is stressing the important point that all the fruit used in producing their LBV comes from the Quinta do Noval vineyard. After major re-planting efforts carried out in the mid-1990s, Noval's vineyard is producing fruit of extraordinary quality, making for unparalleled wines from their Ruby Reserve level wine, BLACK, up to their Vintage Port. The LBV Single Vineyard 2004 is yet another example of how Quinta do Noval is today making some of the most extraordinary ports in the world, with an approach unique to the top port houses in its extreme focus on site.
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
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