Quattro Mani Montepulciano 2008
Red berries and some black cherries, sweet spices and loads of fruit. Easy drinking
Fairly sweet with a little anise. There is a lightly bitter and sour nip in the finish. A little mineral and fruit flavor, but a touch sugary and slim. Pretty good, but nowhere near Quattro Mani's magnificent Slovenian white. It does not seem like it was made by the same company, or from the same place, or anything along those lines.
Full-bodied yet soft on the palate and the stomach. Hints of cherry and vanilla.
Two and a half glasses
External Reviews for Quattro Mani Montepulciano
Meaty scents of grilled mushrooms give this montepulciano a rustic edge. The tannins are soft, the red fruit finish perfumed with cocoa. For braised lamb.
It can be hit or miss with Montepulciano. This bottle is definitely a hit. Full of sweet, soft fruit... also possessed of a healthy dose of acidity and truly pleasing ripe, grippy tannins.
Food Pairings for Quattro Mani Montepulciano
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Do I need to replace my tonuge?Replied