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Wineman (UK) LTD GBP 23.87 750ml
USD $

Quady Vermouth Vya Extra Dry 2007

External Review by Great Wines Direct:

Andrew Quady’s change of career from making fireworks to making wine produced an explosion of its own kind when he created Essensia from the Orange Muscat grape. It was an instant success and until 1985 he could not make enough to satisfy demand. Quady is now the foremost American winery specialising entirely in dessert wines and continues to win medals worldwide. Vya Vermouth was the result of Andrew Quady's two year quest to create a top quality vermouth. A special base wine using Orange Muscat and Colombard was made. The botanials include bark, roots, seeds and citrus rind. Cinnamon, clove, nutmeg and wild ginger, are also added. Grapes : Colombard 50%, Orange Muscat 50% Region : USA / California Maker : Andrew Quady Notes : Vya Extra-Dry Vermouth is a whole new idea in dry vermouth. The objective was to give equal weight to the vinosity of the base wines (a mixture of Colombard and Orange Muscat) and to the selection of botanicals. The resulting vermouth is mysteriously engaging, wine-like with a note of coolness and with an aroma described as like being in a forest after a rain. ABV : 18%

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Region: USA » California » Madera

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Winery: Vya
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External Reviews for Quady Vermouth Vya Extra Dry

External Review
Source: Great Wines Direct
Vintage: 2000 10/16/2012

Andrew Quady’s change of career from making fireworks to making wine produced an explosion of its own kind when he created Essensia from the Orange Muscat grape. It was an instant success and until 1985 he could not make enough to satisfy demand. Quady is now the foremost American winery specialising entirely in dessert wines and continues to win medals worldwide. Vya Vermouth was the result of Andrew Quady's two year quest to create a top quality vermouth. A special base wine using Orange Muscat and Colombard was made. The botanials include bark, roots, seeds and citrus rind. Cinnamon, clove, nutmeg and wild ginger, are also added. Grapes : Colombard 50%, Orange Muscat 50% Region : USA / California Maker : Andrew Quady Notes : Vya Extra-Dry Vermouth is a whole new idea in dry vermouth. The objective was to give equal weight to the vinosity of the base wines (a mixture of Colombard and Orange Muscat) and to the selection of botanicals. The resulting vermouth is mysteriously engaging, wine-like with a note of coolness and with an aroma described as like being in a forest after a rain. ABV : 18%


External Review
Vintage: 2000 07/18/2013

A perfect martini vermouth! Or if you're feeling fancy try it on the rocks as an apertif.



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