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Puccioni Zinfandel Dry Creek Valley 2006

Winemaker's Notes:

Has lovely aromas of ripe blackberries with hints of violet and cedar, and dark cherry/chocolate flavors balanced with that characteristic Puccioni spice in the finish.

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Color: Red
Varietal: Zinfandel
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3.5566666666667 5 0.5
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Puccioni Vineyards:
Puccioni Vineyards produces distinctive Zinfandel from our family vineyard in the hills of Sonoma County's Dry Creek Valley. Our roots run deep in the heritage of the wine business and the Dry Creek Valley, with our Great Grandfather buying property and growing Zinfandel since 1904. Our wines are made using those 100-year-old vines and the knowledge passed down from our family's generations of... Read more
Puccioni Vineyards produces distinctive Zinfandel from our family vineyard in the hills of Sonoma County's Dry Creek Valley. Our roots run deep in the heritage of the wine business and the Dry Creek Valley, with our Great Grandfather buying property and growing Zinfandel since 1904. Our wines are made using those 100-year-old vines and the knowledge passed down from our family's generations of winegrape growers and winemakers. We always adhere to the Puccioni tradition of stubbornly doing things the right way! Read less

Member Reviews for Puccioni Zinfandel Dry Creek Valley

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Snooth User: lasimont
20772115
4.00 5
07/28/2009

Deep, concentrated wine with good spice and classic Dry Creek raspberry characters.


Snooth User: glenn proctor
8043010
5.00 5
Vintage: 2005 08/01/2008

Would love to hear other peoples comments about my wine. I made it so difficult for me to review. How you enjoy our limited production Zin.


External Reviews for Puccioni Zinfandel Dry Creek Valley

External Review
Vintage: 2005 07/24/2009

Aromas of violets and ripe blackberries with hints of cedar and spice, ripe black fruit and cherry/chocolate flavors balanced with spicy raspberry and black pepper.



Has lovely aromas of ripe blackberries with hints of violet and cedar, and dark cherry/chocolate flavors balanced with that characteristic Puccioni spice in the finish.

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