Prosecco Dei Colli Trevigiani IGT Tallero

Winemaker's Notes:

Tasting Notes: Prosecco dei Colli Trevigiani Tallero comes from the hills in the communes of Valdobbiadene, Vidor, Farra dl Soligo, Miane and Pederobba. It can be drunk as an aperitif. It also goes well with fish-based dishes and snacks. Percentage Grape: 100% Prosecco grapes. Vinification Method: Fermentation in stainless steel tanks Alcohol Percentage: 10.5 % Sugar Rate: 6-12 g/l Total Acidity: 5,3 g/l

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Color: White
Varietal: Prosecco
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Tasting Notes: Prosecco dei Colli Trevigiani Tallero comes from the hills in the communes of Valdobbiadene, Vidor, Farra dl Soligo, Miane and Pederobba. It can be drunk as an aperitif. It also goes well with fish-based dishes and snacks. Percentage Grape: 100% Prosecco grapes. Vinification Method: Fermentation in stainless steel tanks Alcohol Percentage: 10.5 % Sugar Rate: 6-12 g/l Total Acidity: 5,3 g/l

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