+ Add Critic Score

Submit a Critic Score

Score:

Name of Critic:

Close

Produttori del Barbaresco Nebbiolo Langhe 2015

Winemaker's Notes:

Made from 100% Nebbiolo grapes, fermentation takes place in concrete tanks, which helps preserve the vibrancy of the fruit. Bright ruby-red in color, it shows spicy white pepper and anise notes on the nose which are reflected on the palate, along with hints of earth and herbs. After fermentation, it is aged for 6 months in oak barrels which adds further complexity and depth.

  • + My Wines

    My Wines

    Save in My Wines

    Add to Wishlist

    My Cellar

  • List It
  • Add Review
0 5 0.5
Average Rating Rate It Add
Produttori del Barbaresco:
Founded in 1958, the priest of the village of Barbaresco, recognizing that the only way small properties could survive was by joining their efforts, gathered together nineteen small growers and founded the Produttori del Barbaresco. From its humble beginnings making the first three vintages in the church basement, Produttori del Barbaresco has grown to a 52 member co-operative with 250 acres ... Read more
Founded in 1958, the priest of the village of Barbaresco, recognizing that the only way small properties could survive was by joining their efforts, gathered together nineteen small growers and founded the Produttori del Barbaresco. From its humble beginnings making the first three vintages in the church basement, Produttori del Barbaresco has grown to a 52 member co-operative with 250 acres of Nebbiolo vineyards in the Barbaresco appellation and an annual production of over 500,000 bottles. Its vineyards amount to almost 1/6 of the vineyards of the area. Each member is in full control of their land, growing Nebbiolo grapes with the skill and dedication they have honed over generations. Playing a key role in elevating the quality level of Barbaresco over the years, Produttori del Barbaresco produces a simpler Nebbiolo Langhe, a Barbaresco blend and nine single vineyard wines produces in premier vineyards: Asili, Rabajà, Pora, Montestefano, Ovello, Pajè, Montefico, Muncagota and Rio Sordo. Read less

Made from 100% Nebbiolo grapes, fermentation takes place in concrete tanks, which helps preserve the vibrancy of the fruit. Bright ruby-red in color, it shows spicy white pepper and anise notes on the nose which are reflected on the palate, along with hints of earth and herbs. After fermentation, it is aged for 6 months in oak barrels which adds further complexity and depth.

Best Wine Deals

See More Deals






Snooth Media Network