Pol Roger Champagne Blanc de Blancs 2002
Pale gold. Intense, mineral-dominated aromas of candied citrus fruits, pear, anise, smoky lees and chamomile, plus a sexy floral nuance and a hint of sweet butter. Palate-staining orchard and citrus fruit flavors show outstanding depth and energy, picking up chalky mineral and spice notes with air. Strikingly concentrated and precise wine with strong finishing punch and noteworthy persistence. This concentrated, deftly balanced Champagne is built for a long, graceful evolution.- Stephen Tanzer
Pol Roger made his first sale of wine in January 1849. Family circumstances forced him to set a business. As early as 1855. Pol began to favour a production od Brut Campagne.