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Pol Roger Blanc de Blancs 2004

Winemaker's Notes:

"Rich with hints of malt bread, golden raisin and honey, but finely balanced by the ample backbone of acidity and chalky texture. Notes of Golden Delicious apple, ground anise and lemon zest chime in and linger on the lengthy, mouthwatering finish. Drink now through 2029." –AN, Wine Spectator (94 Points)

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Pol Roger:
Pol Roger made his first sale of wine in January 1849. Family circumstances forced him to set a business. As early as 1855. Pol began to favour a production od Brut Campagne.

"Rich with hints of malt bread, golden raisin and honey, but finely balanced by the ample backbone of acidity and chalky texture. Notes of Golden Delicious apple, ground anise and lemon zest chime in and linger on the lengthy, mouthwatering finish. Drink now through 2029." –AN, Wine Spectator (94 Points)

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