Poggio Al Sole Chianti Classico 2007

Member Review by enotheque:

This is what conscientiously grown Sangiovese is capable of conveying. A word of caution for those who tend to swift judgment, this wine is nobility attempting to masquerade as a modest peasant. Give it two or three hours and pay attention to everything is says to you. I loved the perfume of cherries and red fruit, solid herb and spice backdrop, refreshing acidity, as well as subtle, elegant use of oak. The experience is like a still life that reaches out to invite you in. A must try.

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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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Member Reviews for Poggio Al Sole Chianti Classico

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Snooth User: enotheque
458981,165
4.00 5
04/10/2010

This is what conscientiously grown Sangiovese is capable of conveying. A word of caution for those who tend to swift judgment, this wine is nobility attempting to masquerade as a modest peasant. Give it two or three hours and pay attention to everything is says to you. I loved the perfume of cherries and red fruit, solid herb and spice backdrop, refreshing acidity, as well as subtle, elegant use of oak. The experience is like a still life that reaches out to invite you in. A must try.



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