Poderi Aldo Conterno Barolo Riserva Gran Bussia 2001

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Winemaker's Notes:

The Barolo of the “Granbussia” selection is produced by assembling the distinctly vinified and aged wines of the vine...

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Pluckemin Inn
Bedminster, NJ (190 mi)
USD 349.99
750ml
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Brentwood Wine Company
West Linn, OR (2,400 mi)
USD 200.00
750ml
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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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Winemaker's Notes:

The Barolo of the “Granbussia” selection is produced by assembling the distinctly vinified and aged wines of the vineyards Romirasco, Cicala and Colonnello in the following percentages respectively: 70%, 15% and 15% ; however, these ideal values change according to the vintage. The wine remains for 6 years in the cellar before being sold, and it is produced exclusively in the best vintages.

The Barolo of the “Granbussia” selection is produced by assembling the distinctly vinified and aged wines of the vineyards Romirasco, Cicala and Colonnello in the following percentages respectively: 70%, 15% and 15% ; however, these ideal values change according to the vintage. The wine remains for 6 years in the cellar before being sold, and it is produced exclusively in the best vintages.

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