Pinot Noir Provincia di Pavia Kris 2008

Avg Price: $12.99
2.6 5 0.5
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Winemaker's Notes:

Dark ruby in color with purple hues, Kris Pinot Noir shows enticing aromas of ripe blackberries and red forest fruits...

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Mount Carmel
Bronx, NY (2,500 mi)
USD 12.99
750ml
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Rumson Buy-Rite
Rumson, NJ (2,500 mi)
USD 12.99
750ml
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This is an extremely light fruity pinot noir but was a perfect pairing with seafood pasta. I experienced this bottle with both new and old friends... Read more

Winemakers notes: Dark ruby in color with purple hues, Kris Pinot Noir shows enticing aromas of ripe blackberries and red forest fruits. Flavors ar... Read more

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User Reviews for Pinot Noir Provincia di Pavia Kris

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Snooth User: rar8888
1580261,280
3.50 5
10/05/2010

This is an extremely light fruity pinot noir but was a perfect pairing with seafood pasta. I experienced this bottle with both new and old friends in the north end in Boston.


External Reviews for Pinot Noir Provincia di Pavia Kris

External Review
Source: CityWineCellar.com
11/13/2009

Winemakers notes: Dark ruby in color with purple hues, Kris Pinot Noir shows enticing aromas of ripe blackberries and red forest fruits. Flavors are dominated by red and black fruits, followed by subtle earthiness and firm, well-framed tannins. Food Pairings: Pairs exceptionally well with Speck ham and Taleggio cheese, but is also a delicious accompaniment to more casual Italian meals like pasta, pizza, and sausages.


Ratings & Tags for Pinot Noir Provincia di Pavia Kris

816888 Snooth User: spazzo
rated this wine
3.50 5
04/29/2012

Winemaker's Notes:

Dark ruby in color with purple hues, Kris Pinot Noir shows enticing aromas of ripe blackberries and red forest fruits. Flavors are dominated by red and black fruits, followed by subtle earthiness and firm, well-framed tannins. Pairs exceptionally well with Speck ham and Taleggio cheese, but is also a delicious accompaniment to more casual Italian meals like pasta, pizza, and sausages.

Dark ruby in color with purple hues, Kris Pinot Noir shows enticing aromas of ripe blackberries and red forest fruits. Flavors are dominated by red and black fruits, followed by subtle earthiness and firm, well-framed tannins. Pairs exceptionally well with Speck ham and Taleggio cheese, but is also a delicious accompaniment to more casual Italian meals like pasta, pizza, and sausages.

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