Pinot Gris Lot # 666 2012

Winemaker's Notes:

Aromatics of poached pears and green apples, with underlying nuances of brioche and nougat follow through to a crisp fresh palate. Partial barrel fermentation adds depth, comlexity and length.<br/> <strong>Top 50 Best Buys - James Halliday Wine Companion</strong>

Region: Australia » Mudgee

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  • 2012

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Color: White
Varietal: Pinot Grigio
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Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

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Aromatics of poached pears and green apples, with underlying nuances of brioche and nougat follow through to a crisp fresh palate. Partial barrel fermentation adds depth, comlexity and length.<br/> <strong>Top 50 Best Buys - James Halliday Wine Companion</strong>

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