Pietra Santa Winery 2006

Winemaker's Notes:

Our cold-pressed olive oil is crafted from 80-year-old Mission, Sevillano and Manzanillo olives harvested for Pietra Santa in the Sierra Nevada Foothills and pressed in our "Frantoio" (olive press). All of Pietra Santa's Olive Oils are pressed at Pietra Santa Winery.

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Pietra Santa Winery:
The Winery Pietra Santa and its History Pietra Santa is a family-run estate producing artisanal wines and olive oils in California’s Central Coast. The site was planted to winegrapes in the 1850s by Frenchman Theophile Vache who chose the location because of the maritime climate and unique soils. Pietra Santa is 25 miles from Monterey Bay and benefits from cool coastal breezes that allo... Read more
The Winery Pietra Santa and its History Pietra Santa is a family-run estate producing artisanal wines and olive oils in California’s Central Coast. The site was planted to winegrapes in the 1850s by Frenchman Theophile Vache who chose the location because of the maritime climate and unique soils. Pietra Santa is 25 miles from Monterey Bay and benefits from cool coastal breezes that allow for a long growing season. The estate’s location on the San Andreas Fault creates soils rich with granite and limestone that naturally lower yields and add distinctive flavors to the wines. The winery was named PIETRA SANTA, Italian for SACRED STONE, in honor of these exceptional soils. In 2005, the property was purchased by the Blackburns, a family dedicated to preserving and building upon this magnificent winemaking history. Read less

Member Reviews for Pietra Santa Winery

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Snooth User: Bsberlin22
1020034731
2.50 5
02/29/2012

Sweet and tangy. Almost citrusy.


Snooth User: CoachHull
44218824
4.00 5
07/13/2010

WOW this blend is a HUGE value! You can tasted this against $15 blends any day. It's a luscious fruitiness which still keeps on the mature side of things, holding up to so many flavorful foods like pizza, steak, red sauces or sharp cheese. I tend to cook like a Bobby Flay guy, so lots of bold flavors and this is my house wine! Can't beat the price!


Snooth User: JohnnyHighGround
19639172
3.00 5
06/11/2009

Three glasses



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Our cold-pressed olive oil is crafted from 80-year-old Mission, Sevillano and Manzanillo olives harvested for Pietra Santa in the Sierra Nevada Foothills and pressed in our "Frantoio" (olive press). All of Pietra Santa's Olive Oils are pressed at Pietra Santa Winery.

Dietary Information: Organic


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