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Pierre Usseglio Fils & Châteauneuf-du-Pape(1998)

Red Chateauneuf du Pape Tradition is made from 75 % Grenache and the rest Syrah, Cinsault and Mourvèdre. The blend can vary depending of the vintages.
The maturing in oak casks lasts for 12-18 months depending of the vintage. The wine is at its peack when it is 5 to 10 years old.
Wine Advocate # 125
Oct-99
(90-93)
April 2008
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PM
Wine Spectator
06/30/00
84/100
June 2000
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Wine Advocate # 131
Oct-00
90/100
April 2008
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