• WS: 82

    Wine Spectator Score

    82

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  • WA: 91

    Wine Advocate Score

    91

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Pierre Sparr Pinot Blanc Alsace Diamant d'Alsace Réserve 1996

Winemaker's Notes:

Grape variety : 100% Pinot Gris Yield : 75 hectoliters/hectare yield Vinification : Traditionnal vinification : alcoholic fermentation under temperature control, no malo-lactic. Aged in stainless steel tank Aging process : Stainless steel tanks Aging potential : 2 to 4 years Harvest : mid-october Age of the vines : 28 Description : Almond paste and toasted nuts can be found in this otherwise pear-flavored wine. Dry, fresh, with a pleasant acidity level, it reveals good richness and bredth. Food pairing : Outstanding with seafood, white meat, pasta dishes, asian food # otal acidity: 3.92 g/l # PH : 3.45 # Résidual sugar : 11 g/l # Alcohol vol. : 12.89 g/l

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Grape variety : 100% Pinot Gris Yield : 75 hectoliters/hectare yield Vinification : Traditionnal vinification : alcoholic fermentation under temperature control, no malo-lactic. Aged in stainless steel tank Aging process : Stainless steel tanks Aging potential : 2 to 4 years Harvest : mid-october Age of the vines : 28 Description : Almond paste and toasted nuts can be found in this otherwise pear-flavored wine. Dry, fresh, with a pleasant acidity level, it reveals good richness and bredth. Food pairing : Outstanding with seafood, white meat, pasta dishes, asian food # otal acidity: 3.92 g/l # PH : 3.45 # Résidual sugar : 11 g/l # Alcohol vol. : 12.89 g/l

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