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Philip Shaw Chardonnay Orange The Architect 2008

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Winemaker's Notes:

Philip Shaw purchased the land for his Koomooloo vineyard in June 1988. In close proximity to the region’s highest pe...

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Smithfield Wine
Manchester, UK (3,900 mi) 		GBP 11.25
USD $16.98
750ml 		Buy Now
The Smiling Grape Company
St.Neots, UK (4,000 mi) 		GBP 12.99
USD $19.60
750ml 		Buy Now
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Suggested Recipe Pairing

Middle East Orange Mint Rice featuring RiceSelect™ Kasmati® Rice

For a light, refreshing meal of Middle Eastern flavors, pair the fluffy texture of RiceSelect™ Kasmati® Rice with Chardonnay Wines

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The Smiling Grape Company
St.Neots, UK (4,000 mi)

£12.99 USD $19.60 750ml
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Winemaker's Notes:

Philip Shaw purchased the land for his Koomooloo vineyard in June 1988. In close proximity to the region’s highest peak, Mt Canobolas, Koomooloo vineyard rises to an altitude of 900M with red loam soils over limestone. Koomooloo is a unique hand kept vineyard with a routine of hand pruning, shoot thinning, leaf plucking, crop thinning, and hand picking happening in multiples if needed. Jancis Robinson wrote of this wine: "The drama quotient is on red alert with this unoaked, yet searingly dry Orange Chardonnay. The Shaw manifesto states that every wine released from this operation should challenge the drinker with every sip. The leesy, tangy, white-knuckle fruit on display here makes your brain pop with excitement as you murmur appreciatively into your glass." in June 2009.

Philip Shaw purchased the land for his Koomooloo vineyard in June 1988. In close proximity to the region’s highest peak, Mt Canobolas, Koomooloo vineyard rises to an altitude of 900M with red loam soils over limestone. Koomooloo is a unique hand kept vineyard with a routine of hand pruning, shoot thinning, leaf plucking, crop thinning, and hand picking happening in multiples if needed. Jancis Robinson wrote of this wine: "The drama quotient is on red alert with this unoaked, yet searingly dry Orange Chardonnay. The Shaw manifesto states that every wine released from this operation should challenge the drinker with every sip. The leesy, tangy, white-knuckle fruit on display here makes your brain pop with excitement as you murmur appreciatively into your glass." in June 2009.

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