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2009 was the coldest year since our first planting. The extended time on the vine created a wine rife with aromas of ...Read more...
Food Pairings for Petit Verdot
2009 was the coldest year since our first planting. The extended time on the vine created a wine rife with aromas of blackberries & cherries, white pepper and an underlying earthiness. Spicy black pepper, concen- trated dark fruit and a generous mouthfeel lead to a wine to be enjoyed now or well into the future.
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