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Petit Mouton 2015

Winemaker's Notes:

93-94 Points, James Suckling: "Very rich and chewy and polished. The soft and silky tannins coat your mouth. Full and savory. Excellent." 04/16 91-93 Points, Neal Martin, Robert Parker's Wine Advocate: "The 2015 Le Petit Mouton is a blend of 78% Cabernet Sauvignon, 17% Merlot and 5% Cabernet Franc, matured in 40% new oak and the remainder one-year-old. It has a very intense bouquet for this deuxième vin, a far cry from the rustic wines produced in the 1990s. It is almost opaque, a wall of blackberry, cassis and tobacco aromas, perhaps the most powerful that I have ever tasted under this label. Over ten minutes, I noticed it become more sensual and rounded. The palate is medium-bodied with very fine tannin, like the aromatics, incredibly powerful and assertive. Wonderful delineation here, very mineral-driven with a bravura of a finish. It begged the question...is this really a second wine? Maybe they should rename it "Le Grand Mouton"? It is amazing to think how humdrum vintages of this were in the 1990s. This is a completely different wine to those." 04/16 90-93 Points, Antonio Galloni, Vinous Media: "The 2015 Le Petit Mouton opens with striking, expressive aromatics. Graphite, smoke, charcoal and blackberry jam are fused together in a deep, beautifully layered Pauillac. The 2015 is impressive from start to finish. This is an especially strong Petit Mouton endowed with real class. Tasted two times." 04/16

Region: France » Bordeaux » Pauillac

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Color: Red
Variety: Bordeaux Blend
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Château Mouton-rothschild:
Since 1933, Baron Philippe de Rothschild SA, located at Pauillac in the Médoc, has been motivated by a constant ambition: to make the world's finest wines, each in its own category, whether the châteaux wines for which it is responsible – the renowned Château Mouton Rothschild, a First Growth, and its distinguished lieutenants, Château Clerc Milon and Château d'Armailhac – or branded wines, like the famous Mouton Cadet.

93-94 Points, James Suckling: "Very rich and chewy and polished. The soft and silky tannins coat your mouth. Full and savory. Excellent." 04/16 91-93 Points, Neal Martin, Robert Parker's Wine Advocate: "The 2015 Le Petit Mouton is a blend of 78% Cabernet Sauvignon, 17% Merlot and 5% Cabernet Franc, matured in 40% new oak and the remainder one-year-old. It has a very intense bouquet for this deuxième vin, a far cry from the rustic wines produced in the 1990s. It is almost opaque, a wall of blackberry, cassis and tobacco aromas, perhaps the most powerful that I have ever tasted under this label. Over ten minutes, I noticed it become more sensual and rounded. The palate is medium-bodied with very fine tannin, like the aromatics, incredibly powerful and assertive. Wonderful delineation here, very mineral-driven with a bravura of a finish. It begged the question...is this really a second wine? Maybe they should rename it "Le Grand Mouton"? It is amazing to think how humdrum vintages of this were in the 1990s. This is a completely different wine to those." 04/16 90-93 Points, Antonio Galloni, Vinous Media: "The 2015 Le Petit Mouton opens with striking, expressive aromatics. Graphite, smoke, charcoal and blackberry jam are fused together in a deep, beautifully layered Pauillac. The 2015 is impressive from start to finish. This is an especially strong Petit Mouton endowed with real class. Tasted two times." 04/16

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