Peterson Syrah Gravity Flow Block Bradford Mountain Vineyard 2005

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Winemaker's Notes:

Tasting Notes:Elegant and seductive yet powerful, this mountain-fruit Syrah amazes with its layers of complexity, per...

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USD 60.00
750ml
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User Reviews for Peterson Syrah Gravity Flow Block Bradford Mountain Vineyard

Winemaker's Notes:

Tasting Notes:Elegant and seductive yet powerful, this mountain-fruit Syrah amazes with its layers of complexity, perfect balance and luscious flavors. The aromas of spicy dark fruit, toasty oak and leather appear again on the palate. The smooth, lush mouthfeel is filled with classic Syrah flavorssmoky dark-skinned fruit with a tar and tobacco essence, along with spicy pepper, rich dark chocolate and an intriguing mineral edge.Irresistible now, but guaranteed to develop further with a few more years of aging.2005 Syrah, Gravity Flow Block, Bradford MountainComposition: 100% Dry Creek Valley, Bradford Mountain, Gravity Flow Block92% Syrah, 8% ViognierAlcohol: 14.3%, pH: 3.68, TA: 0.65g/100mlBarrel Aging: 21 months, Type of Oak: 70% New French oak, 30% 1-4 yr-old French oakHarvest Date: October 2, 2005Bottling Date: July 19, 2007 Production: 250 cases of 750ml. bottles & 12 cases of 1.5 liter magnums

Tasting Notes:Elegant and seductive yet powerful, this mountain-fruit Syrah amazes with its layers of complexity, perfect balance and luscious flavors. The aromas of spicy dark fruit, toasty oak and leather appear again on the palate. The smooth, lush mouthfeel is filled with classic Syrah flavorssmoky dark-skinned fruit with a tar and tobacco essence, along with spicy pepper, rich dark chocolate and an intriguing mineral edge.Irresistible now, but guaranteed to develop further with a few more years of aging.2005 Syrah, Gravity Flow Block, Bradford MountainComposition: 100% Dry Creek Valley, Bradford Mountain, Gravity Flow Block92% Syrah, 8% ViognierAlcohol: 14.3%, pH: 3.68, TA: 0.65g/100mlBarrel Aging: 21 months, Type of Oak: 70% New French oak, 30% 1-4 yr-old French oakHarvest Date: October 2, 2005Bottling Date: July 19, 2007 Production: 250 cases of 750ml. bottles & 12 cases of 1.5 liter magnums

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