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Peter Michael Chardonnay Point Rouge(2002)
The Point Rouge is an exceptional wine, offering a subtle
symbiosis of richness, complexity and elegance. The nose is redolent of orange rind, citrus oils, golden delicious apple, William pear, acacia, and candied pineapple accented by notes of wet stone, coconut, crème brûlée, honeysuckle, chestnut skin, vanilla, and white truffle. Multi-dimensional, rich and seamless, the palate offers a rare harmony of the different components as well as an extraordinary persistence. Already extremely refined, the Point Rouge will gain even more complexity in 3-4 years and should continue read more...
symbiosis of richness, complexity and elegance. The nose is redolent of orange rind, citrus oils, golden delicious apple, William pear, acacia, and candied pineapple accented by notes of wet stone, coconut, crème brûlée, honeysuckle, chestnut skin, vanilla, and white truffle. Multi-dimensional, rich and seamless, the palate offers a rare harmony of the different components as well as an extraordinary persistence. Already extremely refined, the Point Rouge will gain even more complexity in 3-4 years and should continue read more...
- Wine Advocate # 150
- Dec-03
- (96-98)
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April 2008
- June 2008
-
No written review
