Peter Michael Chardonnay Knights Valley Mon Plaisir 2003

Avg Price: $125.00
4.45 5 0.5
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Tasting Notes:

Aromas of candied orange, lemon drop, dry apricot, dry fig and Mirabelle plum, interact with touches of vanilla and ex...

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  • WS: 93

    Wine Spectator Score

    93

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  • WA: 90

    Wine Advocate Score

    (94-97)

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  • ST: 95

    Stephen Tanzer Score

    95

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Aabalat
Petaluma, CA (2,500 mi)
USD 141.80
750ml
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Fine Wines International
San Francisco, CA (2,500 mi)
USD 142.20
750ml
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The 2003 Chardonnay Mon Plaisir offers wonderful lemon butter and tropical fruit notes with hints of brioche and hazelnut. It is a broad, flavorful... Read more

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Suggested Recipe Pairing presented by
Coconut Rice Sweet Potato Cheesecake

RiceSelect's creamy Arborio gets blended with sweet potato, coconut milk and vanilla to create this decadent cheesecake. Pairs well with Saunternes; a white dessert wine that has hints of coconut from aging in oak barrels.

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User Reviews for Peter Michael Chardonnay Knights Valley Mon Plaisir

External Reviews for Peter Michael Chardonnay Knights Valley Mon Plaisir

External Review
Source: JJ Buckley Fine Wines
05/19/2011

The 2003 Chardonnay Mon Plaisir offers wonderful lemon butter and tropical fruit notes with hints of brioche and hazelnut. It is a broad, flavorful, concentrated, lush, heady Chardonnay to drink over the next 4-5 years. Robert Parker's Wine Advocate. A Chardonnay wine from California in USA. 2003 Michael Winery, Peter Chardonnay Mon Plaisir 750ml


Ratings & Tags for Peter Michael Chardonnay Knights Valley Mon Plaisir

30059 Snooth User: mccoybm
rated this wine
5.00 5
08/07/2007

Winemaker's Notes:

Open and intense, this wine is indeed a true pleasure, displaying an exquisite bouquet of lemon cream, candied pineapple and honey as well as tropical fruits such as guava and mango. The palate is rich, full-bodied and creamy with beautiful fresh lemon, golden delicious apple, brioche and mineral notes. Hints of pain grillé and hazelnut complete the long final mouth feel of this wine.

Tasting Notes:

Aromas of candied orange, lemon drop, dry apricot, dry fig and Mirabelle plum, interact with touches of vanilla and exotic elements such as mango, coconut and pineapple to form this remarkable multi-layered and intense bouquet. Complexity, richness and concentration characterize the palate of this dramatic edition of Cuvée Indigène, promised to age gracefully for at least a decade.

Open and intense, this wine is indeed a true pleasure, displaying an exquisite bouquet of lemon cream, candied pineapple and honey as well as tropical fruits such as guava and mango. The palate is rich, full-bodied and creamy with beautiful fresh lemon, golden delicious apple, brioche and mineral notes. Hints of pain grillé and hazelnut complete the long final mouth feel of this wine.

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438 cases 750ml bottles, 80 cases 1.5L bottles produced.

Notes: 100% naturally fermented using native yeast 75% barrel fermented (French oak from selected artisan coopers)


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