A fruity late harvest wine with a mineralic taste and aromas of peach and melon. Light and lively with a pleasant swe...Read more...
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I bought a 50cl bottle of this wine for ten pounds.It is from the Rhine valley in Germany and is made from the Reisling grape.It is harvested very ... Read more
Smell was strong with pear, and mustard spice. Taste was sweet and syrupy, a great wine to go with fruit based deserts. Read more
Food Pairings for Peter Mertes Riesling Spätlese
I bought a 50cl bottle of this wine for ten pounds.It is from the Rhine valley in Germany and is made from the Reisling grape.It is harvested very late in the year in order to allow the devfelopment of a fungus called Botrytis which contributes to the taste of the wine..I drank my bottle last weekend with a plate of bread and blue cheese.It is obviously very sweet almost like honey or syrup and there is plenty of fruit there [think peaches or apricots].I enjoyed it and thought it the equal of a good Sauternes
Smell was strong with pear, and mustard spice. Taste was sweet and syrupy, a great wine to go with fruit based deserts.
A fruity late harvest wine with a mineralic taste and aromas of peach and melon. Light and lively with a pleasant sweetness and freshness. Pairs well with meat and fish dishes, salads or cold cuts.
<p>This German icewine is made from frozen grapes harvested and fermented in the early hours of the morning when temperatures are below -7°C. The result is a golden wine redolent of the fruity aromas of peaches and citrus fruits. Sweet but not lacking natural acidity, it is perfect as an aperitif or as dessert.</p>
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