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Peter Lehmann Barossa Shiraz 2013

External Review:

Winemaker’s note: The monumental 2013 red wine vintage in the Barossa has produced a Shiraz with deep colour and a bouquet of dark forest fruits with a hint of chocolate and vanilla in the background. This is a full bodied, richly flavoured wine with soft, velvet tannins and while drinking beautifully now can be cellared with confidence for another 5-10 years if so desired. Vintage: The 2013 vintage was our earliest and one of the driest and quickest for many years. The weather remained warm to hot throughout but without any extended heat waves and the unusually small crop has produced highly coloured, richly structured red wines destined for many years in the cellar an outstanding red wine vintage. Vineyards: Sourced from selected premium Shiraz vineyards located throughout the Barossa. Winemaking: Fruit was fermented on skins for ten days. Following pressing, clarification and blending, the wine was matured in French and American oak hogsheads for 12 months prior to bottling. Enjoy: Try it with a good steak, barbecued quail, roast beef or a tasty Cheddar. Alcohol: 14.5% TA: 6.1 g/L pH: 3.55 RS: 2.0 g/L

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Peter Lehmann Wines Ltd:
Peter Lehmann Wines is one of Australia’s most respected and innovative winemakers, creating wines that delight wine lovers around the globe. Winemaking operations are carried out at a single site located near Tanunda, in the heart of the internationally famous Barossa Valley, South Australia.

Member Reviews for Peter Lehmann Barossa Shiraz

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Snooth User: nventure
283212624
3.00 5
Vintage: 2010 04/07/2013

Three glasses


External Reviews for Peter Lehmann Barossa Shiraz

External Review
04/14/2015

Winemaker’s note: The monumental 2013 red wine vintage in the Barossa has produced a Shiraz with deep colour and a bouquet of dark forest fruits with a hint of chocolate and vanilla in the background. This is a full bodied, richly flavoured wine with soft, velvet tannins and while drinking beautifully now can be cellared with confidence for another 5-10 years if so desired. Vintage: The 2013 vintage was our earliest and one of the driest and quickest for many years. The weather remained warm to hot throughout but without any extended heat waves and the unusually small crop has produced highly coloured, richly structured red wines destined for many years in the cellar an outstanding red wine vintage. Vineyards: Sourced from selected premium Shiraz vineyards located throughout the Barossa. Winemaking: Fruit was fermented on skins for ten days. Following pressing, clarification and blending, the wine was matured in French and American oak hogsheads for 12 months prior to bottling. Enjoy: Try it with a good steak, barbecued quail, roast beef or a tasty Cheddar. Alcohol: 14.5% TA: 6.1 g/L pH: 3.55 RS: 2.0 g/L


External Review
Vintage: 2010 06/09/2012

The bouquet has tantalizing aromas of dark plums and black fruits with just a hint of oak in the background. It is a seamless wine with an excellent structure, its rich fruit reined in by firm tannins.


External Review
Vintage: 2009 10/29/2013

Deep in colour our Shiraz is rich and generous, with intense flavours of plum and chocolate, and fruit that has been mellowed by 12 months oak maturation. Enjoy with a beef scotch fillet, pan fried pork chops or crisp roast duck. - Winery ** SOLD OUT **


External Review
Vintage: 2009 03/01/2013

Deep in colour our Shiraz is rich and generous, with intense flavours of plum and chocolate, and fruit that has been mellowed by 12 months oak maturation. Enjoy with a beef scotch fillet, pan fried pork chops or crisp roast duck. - Winery



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