Pesquera Reserva 1995

Avg Price: $82.00
3.75 5 0.5
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Winemaker's Notes:

Sight: This wine reveals a beautiful ripe cherry colour with numerous garnet glints and a brick-coloured rim. Nose...

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  • WS: 87

    Wine Spectator Score

    87

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  • WA: 91

    Wine Advocate Score

    91

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  • RP: 91

    Robert Parker Score

    91

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  • ST: 95

    Stephen Tanzer Score

    95

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Fine Wines International
San Francisco, CA (2,500 mi)
USD 82.00
750ml
Buy Now
Moreno Wine Merchants
Paddington, Greater London (4,000 mi)
GBP 36.78
USD $
750ml
Buy Now
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User Reviews for Pesquera Reserva

Winemaker's Notes:

Sight: This wine reveals a beautiful ripe cherry colour with numerous garnet glints and a brick-coloured rim. Nose: It has a refined and complex bouquet. Aromas of well-seasoned fruit, spicy wood, toasted whiffs, hints of minerals and a slightly musky background all stand out. Taste: This wine is strong, mature and lush to the mouth. It has an excellent tannin structure and yet remains smooth with time. It reveals itself to be very balanced and has a long-lasting finish. Accompanying Dishes and How to Serve: It should always be drunk at around 18º C. The richness of its aromas and its elegance suggest that it is best accompanied by large game dishes such as roebuck stewed in wine or a good marinated wild boar chop. The wine should be decanted around forty minutes before drinking. consumirlo.

Sight: This wine reveals a beautiful ripe cherry colour with numerous garnet glints and a brick-coloured rim. Nose: It has a refined and complex bouquet. Aromas of well-seasoned fruit, spicy wood, toasted whiffs, hints of minerals and a slightly musky background all stand out. Taste: This wine is strong, mature and lush to the mouth. It has an excellent tannin structure and yet remains smooth with time. It reveals itself to be very balanced and has a long-lasting finish. Accompanying Dishes and How to Serve: It should always be drunk at around 18º C. The richness of its aromas and its elegance suggest that it is best accompanied by large game dishes such as roebuck stewed in wine or a good marinated wild boar chop. The wine should be decanted around forty minutes before drinking. consumirlo.

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