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Penner-Ash Pinot Noir Dussin 2007

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2007 Vintage

64.99 USD

Astor Wines & Spirits

United States

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2007 Vintage

60.00 USD

Wines and Makers

United States

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2007 Vintage

57.50 USD

Oregon Wine Merchants

United States

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2007 Vintage

72.00 USD

Englewood Wine Merchants

United States

Buy it

2007 Vintage

67.99 USD

Le Du's Wines

United States

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Penner-Ash Pinot Noir Dussin (2007)

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3.5 Star Rating

Starting at: $64.99
2 Reviews
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Winery:
Penner-Ash
Varietal:
Pinot Noir
Region:
USA > Oregon > Willamette Valley
Type:
Red Wine
Drink Dates:
2010 - 2022
UPC:
 

User Tags:  spices, bramble fruits, berry, fruit, resinous, stone fruits, spicy, cherry, (tree) fruit, classic 


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What to Expect

Oregon has only recently emerged as a source for premium wine and is winning fans over to their somewhat earthy style of Pinot Noir. With vineyards a bit cooler than most of California's, yet warmer still than Burgundy, Oregon's Pinot Noirs feature a synthesis of ripe fruit, ripe structure and transparency that draws on the strengths of both. The wines tend to have a touch of earthiness and a sense of transparency that many Pinots from California lack yet the fruit profile, full of dark berries, is decidedly warm-climate in nature.

Winemakers Notes

Aromas of dried rose petal baked cherry pie and spice. Lush textured palate with hints of sweet vanilla blackberry and chocolate. Fine tannins move into a seamless extended finish.

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Reviews

Source: Avalon Wine


Penner-Ash Dussin Vineyard Pinot noir 07 -


New York Times

"Top Oregon Pinot noirs" 9-2-09



"Big and complex with flavors of ripe, sweet fruit and lots of oak." - Eric Asimov
Penner-Ash Dussin Vineyard Pinot noir 07 - Tanzer score 91 points "Bright red. Sexy aromas of cherry-cola and black raspberry, with bright mineral and floral notes adding complexity. Brisk and focused on the palate, offering strong, mineral-laced red and dark berry flavors and a slow-building floral quality. The finish echoes the red read more...


October 2009

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Source: Astor Wines
& Sprits


Penner Ash is known for elegant and earthy Pinot Noirs. Produced from a blend of vineyards in the Willamette Valley, this Pinot Noir exhibits bright, spicy, red fruit including dried currents and cherry, mingle within hints of cinnamon and sandalwood.


March 2009

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