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Penfolds Grange Barossa Valley Export Label 1982

Member Review by Michael at MAX:

1982 Grange Opened 20/7/11 When first opened the wine had a strong spicy barnyard pong, backed with wood and fruit scents. The nose followed through in the mouth, this wine took 5 hours to open up however the barnyard pong just became part of the wines personality. This wine was tasted along side 82, 84, 2000, 03 If you had tasted this wine by it self you may have thought it over the hill.

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Penfolds Wines:
  Tired of boring old wines from Australia? No? Then you can probably thank Penfolds Wines. Penfolds, founded in 1844 by Mary and Dr. Penfold (Mary gets top billing since she took care of most of the early management and winemaking responsibilities), has completely revolutionized not only its own product lines throughout the years, but also many wines in Australia as a whole. The wine ... Read more
  Tired of boring old wines from Australia? No? Then you can probably thank Penfolds Wines. Penfolds, founded in 1844 by Mary and Dr. Penfold (Mary gets top billing since she took care of most of the early management and winemaking responsibilities), has completely revolutionized not only its own product lines throughout the years, but also many wines in Australia as a whole. The wine produced by Penfolds was originally prescribed as tonic wines for anaemic patients, with the wine made from Grenache. By 1870, with 60 acres under vine, they were producing many more wines. In the 1920s and 1930s, Penfolds was known for its fortified wine, like many other wineries in the area. 1943 marked the start of a massive expansion for Penfolds Winery, with first the acquisition of Auldana Vineyard and its winery, and then the purchase of Kalimna Vineyard in 1945. By the end of the decade, they owned vineyards in McLaren Vale, Griffith, the Hunter Valley, and Minchinbury. Around the same time, winemaker Max Schubert returned from oversees with a completely new vision for the future of the winery. In the 50s, he started experimenting with the red wine he called Grange, which is a mix of primarily Shiraz and a little Cabernet Sauvignon, and by the 1960s the wine had spread across the Australian wine industry. Not wanting to stop with merely one of the most successful wine projects in the history of Australia, Penfolds Wines started the “White Grange” project in the 1990s, leading to the immensely popular and publicized release of the Penfolds Yattarna Chardonnay. Peter Gago became their Chief Winemaker in 2002, and he, along with three winemakers in charge of red wine and one in charge of white, continue the tradition of experimentation and evolution. Read less

Member Reviews for Penfolds Grange Barossa Valley Export Label

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Snooth User: Michael at MAX
162603173
4.00 5
07/24/2011

1982 Grange Opened 20/7/11 When first opened the wine had a strong spicy barnyard pong, backed with wood and fruit scents. The nose followed through in the mouth, this wine took 5 hours to open up however the barnyard pong just became part of the wines personality. This wine was tasted along side 82, 84, 2000, 03 If you had tasted this wine by it self you may have thought it over the hill.


Snooth User: Michael at MAX
162603173
4.00 5
07/24/2011

Four glasses


External Reviews for Penfolds Grange Barossa Valley Export Label

External Review
Source: JJ Buckley Fine Wines
07/20/2010

Packed with bright flavors, raspberry and red plum dominating, with great length and sweet tannins to suggest a long life. Harmonious and elegant beneath focused power.--Penfolds Grange vertical. Best from 2007 through 2010. 5,000 cases made. -... Wine Spectator. A Syrah wine from South Australia in Australia. 1982 Penfolds Grange 750ml



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