Pedroncelli Zinfandel Sonoma County Rosé 2006

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Tasting Notes:

Over the years, the approach has been refined when it comes to the style of our Zin Rosé. The accent on crisp acidity...

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PA Wine & Spirits (finewineandgoodspirits.com) - In-Store
Multiple Locations
USD 10.29
750ml
Buy Now
Pennsylvania Liquor Control Board
Harrisburg, PA (110 mi)
USD 10.29
750ml
Buy Now

Wine Tasting NotesMade in my favorite style of Ros wines - just off-dry. Fruity strawberry and raspberry flavors are highlighted in this crisp, enj... Read more

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User Reviews for Pedroncelli Zinfandel Sonoma County Rosé

External Reviews for Pedroncelli Zinfandel Sonoma County Rosé

External Review
Source: Shop Wine Direct
01/17/2009

Wine Tasting NotesMade in my favorite style of Ros wines - just off-dry. Fruity strawberry and raspberry flavors are highlighted in this crisp, enjoyable wine. Because we pick the Zinfandel fully ripe, all the fruitiness comes directly from the grapes! I particularly enjoy this wine with tossed salads, light chicken dishes or BBQ chicken and it matches well with salmon or prawns, even oysters!


Winemaker's Notes:

Over the years, the approach has been refined when it comes to the style of our Zin Rosé. The accent on crisp acidity and true varietal character is just enough to let the fresh Zinfandel flavors shine. After ensuring that sufficient flavor and color had been extracted from the berries, free run juice was drawn from the tanks after a 24-hour soak. The fermenting juice is finished like a white wine, in temperature controlled stainless steel tanks. In order to achieve its’ off-dry style, the winemaker stops the fermentation before the wine is completely dry, leaving the residual sugar level at .80% – just enough sweetness to give a full, fruity flavor with a great acid balance to give a crisp and tart finish.

Tasting Notes:

Over the years, the approach has been refined when it comes to the style of our Zin Rosé. The accent on crisp acidity and true varietal character is just enough to let the fresh Zinfandel flavors shine. After ensuring that sufficient flavor and color had been extracted from the berries, free run juice was drawn from the tanks after a 24-hour soak. The fermenting juice is finished like a white wine, in temperature controlled stainless steel tanks. In order to achieve its’ off-dry style, the winemaker stops the fermentation before the wine is completely dry, leaving the residual sugar level at .80% – just enough sweetness to give a full, fruity flavor with a great acid balance to give a crisp and tart finish.

Over the years, the approach has been refined when it comes to the style of our Zin Rosé. The accent on crisp acidity and true varietal character is just enough to let the fresh Zinfandel flavors shine. After ensuring that sufficient flavor and color had been extracted from the berries, free run juice was drawn from the tanks after a 24-hour soak. The fermenting juice is finished like a white wine, in temperature controlled stainless steel tanks. In order to achieve its’ off-dry style, the winemaker stops the fermentation before the wine is completely dry, leaving the residual sugar level at .80% – just enough sweetness to give a full, fruity flavor with a great acid balance to give a crisp and tart finish.

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3000 cases produced.

Chemical Analysis:

Sugar: 0.8 grams per liter Total Acidity: 0.65 grams per liter

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