Pedroncelli Merlot Dry Creek Valley Bench Vineyards 2008
Bouquet of black cherry, warm spice and plum. Flavors of black currant, freshly ground black pepper, and tart cherry highlight the taste. The subtle toasty oak complements the rich fruitiness in the mouth. Lush and full bodied, with medium tannins and a lasting finish. You can look forward to cellaring a bottle or two seeing how the wine will develop in 3-5 years or enjoy it for dinner tonight.
Food Pairings for Pedroncelli Merlot Dry Creek Valley Bench Vineyards
Aged 12 months in American Oak.
|Alcohol: 14.3%||pH: 3.63|
|Total Acidity: 0.6 grams per liter|
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