Pedroncelli Cabernet Sauvignon Dry Creek Valley Three Vineyards 2009
- Winery: J. Pedroncelli Winery
- Region: USA » California » Sonoma County » Dry Creek Valley
- Varietal: Cabernet Sauvignon
Vintages
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- NV
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Winemaker's Notes:
Rich aromas of ripe raspberry and cherry highlight this full-flavored Cabernet Sauvignon. The wine is framed by brigh...
Read more...- There are currently no submitted critic scores.
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Lueken's Liquors Dunedin, FL (820 mi) |
USD
13.99
$13.99 750ml |
Buy Now |
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Empire Wine & Liquor Outlet Albany, NY (320 mi) |
USD
14.95
$14.95 750ml |
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| See 16 more prices » | ||
nice peppercorn finish. really feel it on the back of the throat. The front end is loaded with flavors from IHOP berry syrup. Kinda hard to explain... Read more
not too thick, not too oaky. Goldilocks would approve of this wine. Just extremely well balanced with some definite aging potential. but even at th... Read more
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Food Pairings for Pedroncelli Cabernet Sauvignon Dry Creek Valley Three Vineyards
All Prices
|
Lueken's Liquors Dunedin, FL (820 mi) |
2009 Pedroncelli Dry Creek Three Vineyards Cabernet 750ml » |
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|
Empire Wine & Liquor Outlet Albany, NY (320 mi) |
Pedroncelli Estate 'Three Vnd' Cabernet Sauvignon 2009 » |
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Liquorama Fine Wines & Spirits Upland, CA (2,300 mi) |
Pedroncelli Three Vineyards Dry Creek Cabernet 2009 » |
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Marketview Liquor Rochester, NY (280 mi) |
Pedroncelli Three Vineyards Cabernet Sauvignon » |
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Saratoga Wine Exchange Ballston Lake, NY (340 mi) |
Pedroncelli Cabernet Sauvignon 3 Vineyards 2009 750ml » |
User Reviews for Pedroncelli Cabernet Sauvignon Dry Creek Valley Three Vineyards
Add your reviewnice peppercorn finish. really feel it on the back of the throat. The front end is loaded with flavors from IHOP berry syrup. Kinda hard to explain. I did like it though. should age well for a few years.
Winemaker's Notes:
Rich aromas of ripe raspberry and cherry highlight this full-flavored Cabernet Sauvignon. The wine is framed by bright acidity, in just the right amount to showcase the fruit. Plum, toasted oak notes and warm clove spice combine to round out the flavors. With firm tannins and a lasting finish, it is ready to enjoy upon release or cellar up to five more years.
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