Pedroncelli Cabernet Sauvignon Alexander Valley Morris Fay Vineyard 1999
"Dark, deep purple-red in color, this is a full-bodied wine that is focused and concentrated. Aromas and flavors of black currant, cherry, cedar and tobacco mix with spice and hints of anise. The texture is smooth and even throughout with firm and well-structured tannins framing the wine." - John Pedroncelli.
RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Pedroncelli Cabernet Sauvignon Alexander Valley Morris Fay Vineyard
Aged 18 months in American Oak.
|Alcohol: 13.5%||pH: 3.43|
|Total Acidity: 0.62 grams per liter|
Spicy Salmon & Avocado Tower
Coconut Rice Sweet Potato Cheesecake
Best Wine Deals
Cabernet Sauvignon Top Lists
Mas la Plana Torres Penedes Bottle (2006)Wishlisted
Andrew Murray Syrah Tous les Jours Santa Ynez Valley (2013)Reviewed
Jorge Ordoñez & Co. Moscatel Sierras de Málaga Seco Botani (2009)Rated
Maison Nic Reserve ChardWishlisted
Secret Santa 2014 Reveal Day Tuesday Dec 2nd!Replied
El Pensador GarnachaRated
Oak Leaf Vineyards White Blend California Pinot Grigio/Chardonnay (NV)Rated
Sweet Bliss Sweet WhiteRated
Yellow Tail Sweet Red Roo South Eastern Australia (NV)Rated