External Reviews for Pedro Romero Cream Sherry Full Sweet
Caramel, walnut and buttered toast notes are matched to a thick texture, with a slight bitterness adding lift. Attractive, in a straightforward manner.
A good deal is you happen to like sweet but controlled Sherry. The nose is potent and nutty, with toffee and dried cheese. And the palate is lively and juicy, with flavors of burnt brown sugar, bitter chocolate, mushroom and lees. Dry enough, lush and tasting of toffee on the finish.
The Cream Sherry Full Sweet is an Olorosso blended with Pedro Ximenez. Medium dark amber-colored, soft, and sweet, with broad, savory, creamy, nutty flavors, this beauty should be consumed at the end of a meal, or as the importer suggested, poured over vanilla ice cream.