In the 2010, beautiful aromas of orange rind and red fruits are framed by tea, deep forest, and mushroom notes. The f...Read more...
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RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.
Food Pairings for Peay Vineyards Pinot Noir Sonoma Coast Pomarium
In the 2010, beautiful aromas of orange rind and red fruits are framed by tea, deep forest, and mushroom notes. The flavors in the mouth are similar though a brass and deep, tart, cherry note combine with the earthy, dried pine needle aromas. This is an incredibly well-balanced and appealing wine with low alcohol and focused fruit. The finish is clean and long. Really a superb wine. Age for 3-9+ years.
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