Paulo Laureano Singularis Tinto Vinho Regional Alentejo 2007

Winemaker's Notes:

Notes of plum, ripe red peppers and a touch of spice. Elegant in style with a lingering finish.

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Member Reviews for Paulo Laureano Singularis Tinto Vinho Regional Alentejo

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Snooth User: Katrin
178987132
4.00 5
02/28/2011

A blend of 70% Aragonez (Tempranillo), 20% Trincadeira, and 10% Alicante Bouschet, the wine is a dark, but not opaque, ruby that still looks fresh. Raspberry, cherry, and plum combine with mocha on the nose and palate. After some time in the glass, the initial off-putting rustic quality evolved to a more pleasant earthiness. Very well balanced, with acidity, tannins, and alcohol creating a solid, but not overbearing, structure for the fruit. The red fruits linger on the palate, as do the fine tannins. See more on this wine and others at: www.winedinewith.us


Snooth User: riverplate1
73259528
3.00 5
01/16/2011

I tried this wine for the first time , paired with grilled meats... Must open at least a half hour before drinking or decanted , medium to full body, pleasent on the nose ! Well balanced , good acidity . Lots of plum , pepper and coffee with a good long finish.



Notes of plum, ripe red peppers and a touch of spice. Elegant in style with a lingering finish.

Closure: Cork

Aged 6 months in French Oak.

Wine Specs:

Alcohol: 14.5%

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