Paul Dolan Vineyards Sauvignon Blanc Mendocino County 2008
- Winery: Paul Dolan Vineyards
- Region: USA » California » Mendocino County
- Varietal: Sauvignon Blanc
Winemaker's Notes:
Wine Tasting Notes The wine has a distinctive kiwi fruit character, with bright citrus zest and lemon grass notes.
Read more...- There are currently no submitted critic scores.
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Wine Market NY New Hyde Park, NY (230 mi) |
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12.99
$12.99 750ml |
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Busa Wine & Spirits Lexington, MA (400 mi) |
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13.99
$13.99 750ml |
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Very closed nose, but still yields some mossiness. This wine is very thirst-quenching like lemon-lime Gatorade. Some pina colada and tart green apple. Read more
The wine has a distinctive kiwi fruit character, complemented by bright citrus zest and lemon grass notes. Read more
Under the leadership of Paul Dolan, former President of Fetzer Vineyards, Parducci are committed to socially responsible and environmentally sound ... Read more
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Food Pairings for Paul Dolan Vineyards Sauvignon Blanc Mendocino County
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Wine Market NY New Hyde Park, NY (230 mi) |
Paul Dolan - Sauvignon Blanc » |
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Busa Wine & Spirits Lexington, MA (400 mi) |
Paul Dolan Vineyards Sauvignon Blanc » |
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Southtowns Wine and Liquor Orchard Park, NY (270 mi) |
Paul Dolan Sauv Blanc 750 Ml » |
User Reviews for Paul Dolan Vineyards Sauvignon Blanc Mendocino County
Add your reviewExternal Reviews for Paul Dolan Vineyards Sauvignon Blanc Mendocino County
The wine has a distinctive kiwi fruit character, complemented by bright citrus zest and lemon grass notes.
Under the leadership of Paul Dolan, former President of Fetzer Vineyards, Parducci are committed to socially responsible and environmentally sound agriculture and winemaking methods while working to enhance the quality, recognition and perception of Mendocino County Wines. The winery, the oldest in Mendocino, was certified as organic by CCOF in 2003 and all vineyards are either certified as or in transition to organic and biodynamic status. 150 acres practice Fish Friendly Farming whereby the use of pesticides and other controls which could be damaging to fish, are kept to an absolute minimum. Bob Swain, who has been Parducci's winemaker since 1997, continues at the winery, making the shift from conventional operations to organic farming and sustainable business practices. Says Paul Dolan 'We are clear about what we want - an environmentally and socially conscious winery making great wines from Mendocino. We want to have fun, reaching out to new audiences with ea...
Winemaker's Notes:
Wine Tasting Notes The wine has a distinctive kiwi fruit character, with bright citrus zest and lemon grass notes.
Dietary Information: Organic
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