• ST: 91

    Stephen Tanzer Score

    91

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Patz & Hall Chardonnay Dutton Ranch 2010

Winemaker's Notes:

Produced from some of the oldest plantings of Chardonnay in western Sonoma, this wine is a blend of California heritage clones - Robert Young, Rued, Hyde-Wente and UC Davis Clone 4. Mostly dry farmed, the vines struggle to produce small but intensely concentrated berries, making for great depth of flavor and texture.

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Patz & Hall Wine Co.:
Established in 1988, Patz & Hall embodies the shared vision and collective expertise of four talented friends - Donald Patz, James Hall, Anne Moses and Heather Patz. Together, this dedicated team of individuals has turned a desire to craft benchmark, single-vineyard Chardonnays and Pinot Noirs into one of California's most celebrated artisan wineries.

External Reviews for Patz & Hall Chardonnay Dutton Ranch

External Review
Source: Premium Wine & Spirits
01/10/2013

Subdued aromas of green melon and minerals complicated by a leesy suggestion of hazelnut. Fat, tactile and rich, but with firm acidity and underlying minerality leavening the wineandrsquo;s sweetness and energizing the mid-palate. Nicely rich and savory wine.


External Review
Source: JJ Buckley Fine Wines
01/03/2013

Subdued aromas of green melon and minerals complicated by a leesy suggestion of hazelnut. Fat, tactile and rich, but with firm acidity and underlying minerality leavening the wines sweetness and energizing the mid-palate. Nicely rich and savory wi... Stephen Tanzers IWC. A Chardonnay wine from California in USA. 2010 Patz and Hall Chardonnay Dutton Ranch 750ml


External Review
Source: JJ Buckley Fine Wines
12/03/2011

A Chardonnay wine from California in USA. 2010 Patz and Hall Chardonnay Dutton Ranch 375ml


External Review
Source: Premier Wine & Spirits
10/16/2012

Subdued aromas of green melon and minerals complicated by a leesy suggestion of hazelnut. Fat, tactile and rich, but with firm acidity and underlying minerality leavening the winersquo;s sweetness and energizing the mid-palate. Nicely rich and savory wine.


External Review
Source: Premier Wine & Spirits
10/16/2012

This fragrant, delicate white offers a mix of citrus, white peach and green apple flavors, which give this a clean, juicy finish. Drink now through 2018. Tasted twice, with consistent notes.



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Produced from some of the oldest plantings of Chardonnay in western Sonoma, this wine is a blend of California heritage clones - Robert Young, Rued, Hyde-Wente and UC Davis Clone 4. Mostly dry farmed, the vines struggle to produce small but intensely concentrated berries, making for great depth of flavor and texture.

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