Patricia Green Cellars Ana Vineyard Pinot Noir Oregon 2009

Winemaker's Notes:

There is no mistaking that there is a wealth of intensity in this wine but it is red-fruited to the core in both the aromatic and flavor profiles. The mid-palate is appropriately sweet and viscous without being the least bit overdone and the finish is spicy, long, silky and complex.

Vintages

  • 2009

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Color: Red
Varietal: Pinot Noir
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Patricia Green Cellars:
Patricia Green Cellars is located in the Ribbon Ridge district of Yamhill County on the 52 acre estate purchased in 2000 by Patty Green and Jim Anderson. The winery, and thus the two friends, are noted for producing a tremendously broad selection of Pinot Noirs from far flung vineyards representing some of the better sites in the Ribbon Ridge, Dundee Hills, Chehalem Mountains, and the Eola Hill... Read more
Patricia Green Cellars is located in the Ribbon Ridge district of Yamhill County on the 52 acre estate purchased in 2000 by Patty Green and Jim Anderson. The winery, and thus the two friends, are noted for producing a tremendously broad selection of Pinot Noirs from far flung vineyards representing some of the better sites in the Ribbon Ridge, Dundee Hills, Chehalem Mountains, and the Eola Hills growing regions. We look to produce Pinot Noirs that show the distinctions of the sites we work with. All of the vineyards we either maintain or purchase fruit from are extremely well-tended sites that seek to grow the best fruit possible through rigorous attention to detail on every single vine. To ensure that our sites truly show the characteristics of the soil, micro-climate and clonal material none of them use irrigation. Read less
Suggested Recipe Pairing presented by
Layered Rice Pudding

RiceSelect's fragrant Jasmati® is blended with eggs, milk and fall's favorite spices, cinnamon and nutmeg, to create a delicious rice pudding, which is layered on top of fluffy cream cheese and abuttery pecan crust. Pairs well with a bold, tawny port with flavors of dried fruits, nuts, and spices.

View Recipe


There is no mistaking that there is a wealth of intensity in this wine but it is red-fruited to the core in both the aromatic and flavor profiles. The mid-palate is appropriately sweet and viscous without being the least bit overdone and the finish is spicy, long, silky and complex.

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