Parubo Barolo Bubia 2006
95 points Antonio Galloni (Wine Advocate): The 2006 Barolo Bussia reveals a multitude of balsamic, mineral-infused aromas and flavors. Large-scaled and dramatic, the Bussia sweeps across the palate, showing off tons of pedigree and sheer class... Flowers, spices and minerals waft out of the glass on the sensual, ethereal finish... Anticipated maturity: 2018-2031. (Feb 2010)
Editorial Reviews for Parubo Barolo Bubia
Passionfruit, dark, guava, some chocolate, some nice herbal notes, also some beefiness. Rich, somewhat extracted, a bit bitter, no detail or depth, hard, dry, woody, bitter tannins.