Paradisos Red(2003)

Paradisos Red is a culinary creation of two unique varieties and two distinctive vineyards. Lemberger (70%) from the Crawford vineyard for softness, raspberry and boysenberry aromas, and some spicy, black-pepper finish. Cabernet Sauvignon (30%) from both vineyard del Sol and Crawford vineyard adds body, grip, blackberry, and plum. Blended together, with a little bit of flavor from some new oak, and elevated with some barrel aging. Blended with pizza on my mind—real pizza, made with love and care at home, or from the best pizza joint around. One of my goals is to make what is acknowledged read more...as the World’s Best Pizza wine. But wait! Let’s not forget lasagna, pasta putanesca, spaghetti, tacos, enchiladas, hamburgers, Cajun, barbeque . . . all made with love. That’s why we make this wine!    (hide)