Paolo Scavino Barolo Carobric 2000

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Winemaker's Notes:

Vineyard surface: 3,3400 ha Soil type, exposure and altitude, planting year: the ROCCHE DI CASTIGLIONE (planting yea...

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  • WS: 94

    Wine Spectator Score

    94

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  • WA: 91

    Wine Advocate Score

    91

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  • ST: 80

    Stephen Tanzer Score

    91-93

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Prestige Wine & Spirits
Orchard Park, NY (270 mi)
USD 79.99
750ml
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Mount Carmel
Bronx, NY (230 mi)
USD 89.99
750ml
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Wonderfully fresh and floral, with strawberry, raspberry and cut cedar aromas. Full-bodied, with refined tannins and a clean, fresh finish. Builds ... Read more

Luxurious Drinks offers you: Wine - red - 2000 - Paolo Scavino Barolo Carobric - Italy - Region: Piemonte - Apellation: Piemonte - Nebbiolo - 750 ml. Read more

Red wine - 2000 - Paolo Scavino Barolo Carobric - Italy - Region: Piemonte - Apellation: Piemonte - Nebbiolo - 750 ml. Read more

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User Reviews for Paolo Scavino Barolo Carobric

External Reviews for Paolo Scavino Barolo Carobric

External Review
Source: Prime Wine & Spirits
05/18/2011

Wonderfully fresh and floral, with strawberry, raspberry and cut cedar aromas. Full-bodied, with refined tannins and a clean, fresh finish. Builds on the palate. Very elegant and long. Not quite the 1997 or 1995, but clearly outstanding. Best after 2008.


External Review
Source: Luxurious Drinks
08/18/2012

Luxurious Drinks offers you: Wine - red - 2000 - Paolo Scavino Barolo Carobric - Italy - Region: Piemonte - Apellation: Piemonte - Nebbiolo - 750 ml.


External Review
Source: Luxurious Drinks
09/26/2013

Red wine - 2000 - Paolo Scavino Barolo Carobric - Italy - Region: Piemonte - Apellation: Piemonte - Nebbiolo - 750 ml.


External Review
Source: Prestige Wine & Spirits
09/27/2011

The 2000 Barolo Carobric (magnum) is an exotic, full-bodied wine loaded with scorched earth, licorice, tar and smoke, all of which add considerable nuance to a massive core of fruit. This hulking, seamless Barolo is at least a few years from early maturity and should continue to drink well for many, many years. It is simply magnificent. Anticipated maturity: 2015-2030.


External Review
Source: Prime Wine & Spirits
01/09/2013

The 2000 Barolo Carobric is admirably fresh, floral and tarry in its aromatic gamut, round and voluminous in its flavors. But the finish, here as well, is less supple than in truly superior vintages. Drink: 2005andndash;2016.


External Review
Source: Prestige Wine & Spirits
03/26/2013

The 2000 Barolo Carobric is admirably fresh, floral and tarry in its aromatic gamut, round and voluminous in its flavors. But the finish, here as well, is less supple than in truly superior vintages. Drink: 2005–2016.


External Review
Source: Prime Wine & Spirits
05/18/2011

Thick and rich with lots of plum, berry and tobacco aromas and flavors. Full-bodied, with integrated tannins and a long finish. Solid and compacted wine. Best after 2007.


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Winemaker's Notes:

Vineyard surface: 3,3400 ha Soil type, exposure and altitude, planting year: the ROCCHE DI CASTIGLIONE (planting year 1970; exposure south-west; altitude 300 m a.s.l.) is located in the highest part of Castiglione Falletto where the soil is the arenaria of Diano d'Alba (Diano sandstone) with alternating strata of yellowish-gray sandstones and dark brown-gray sand beds. This kind of soil is well drained and poor, spurring on the roots to go deep in the soil: the wines produced from this vineyard are therefore complex, very well structured and they express multidimensional flavors. Vinification: the grapes are harvested normally during the first decade of October. The maceration and the fermentation occur in steel rotary fermenters with temperature controlled. The malolactic fermentation occurs in oak barrels. Aging in French oak barriques for 12 months and further 12 months in French casks. After that, one more year of bottle aging before the commercialization. N° bottles per year: 18’000 Vintage: 2003 Alcohol: 14,5% Dry extract: 29 g/L Acidity: 5,5 g/L Grape yield: 50 q/ha

Vineyard surface: 3,3400 ha Soil type, exposure and altitude, planting year: the ROCCHE DI CASTIGLIONE (planting year 1970; exposure south-west; altitude 300 m a.s.l.) is located in the highest part of Castiglione Falletto where the soil is the arenaria of Diano d'Alba (Diano sandstone) with alternating strata of yellowish-gray sandstones and dark brown-gray sand beds. This kind of soil is well drained and poor, spurring on the roots to go deep in the soil: the wines produced from this vineyard are therefore complex, very well structured and they express multidimensional flavors. Vinification: the grapes are harvested normally during the first decade of October. The maceration and the fermentation occur in steel rotary fermenters with temperature controlled. The malolactic fermentation occurs in oak barrels. Aging in French oak barriques for 12 months and further 12 months in French casks. After that, one more year of bottle aging before the commercialization. N° bottles per year: 18’000 Vintage: 2003 Alcohol: 14,5% Dry extract: 29 g/L Acidity: 5,5 g/L Grape yield: 50 q/ha

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