Paolo Scavino Barolo Bric dël Fiasc 1996

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Winemaker's Notes:

95 points Antonio Galloni (Wine Advocate): Scavino's 1996 Bric del Fiasc, tasted from magnum, is one of the truly gre...

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  • WA: 80

    Wine Advocate Score

    (91-94)

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  • WS: 93

    Wine Spectator Score

    93

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UK-Wein
Radolfzell am Bodensee, Baden-Württemberg
EUR 79.00
USD $101.38
750ml
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Gorgeous aromas of ripe raspberry, plum and roasted coconut. Full-bodied, with loads of bright fruit, fine tannins and a long, chewy finish. Alread... Read more

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Suggested Recipe Pairing

Tuscany Rice And Bean Soup featuring RiceSelect Texmati® Light Brown Rice

Texmati® Light Brown Rice is a quick-cooking, all-natural rice that brings out the comforting flavors of Tuscan dishes, especially when paired with Italian Red Wines

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UK-Wein
Radolfzell am Bodensee, Baden-Württemberg
€79.00 USD $101.38 750ml EUR 79.00

User Reviews for Paolo Scavino Barolo Bric dël Fiasc

External Reviews for Paolo Scavino Barolo Bric dël Fiasc

External Review
Source: JJ Buckley Fine Wines
01/17/2009

Gorgeous aromas of ripe raspberry, plum and roasted coconut. Full-bodied, with loads of bright fruit, fine tannins and a long, chewy finish. Already closed up; give it time. Best after 2004. 830 cases made. -JS Wine Spectator. A Nebbiolo wine from Piedmont in Italy. 1996 Paolo Scavino Barolo Bric del Fiasc 750ml


Ratings & Tags for Paolo Scavino Barolo Bric dël Fiasc

rated this wine
4.00 5
01/03/2013

Winemaker's Notes:

95 points Antonio Galloni (Wine Advocate): Scavino's 1996 Bric del Fiasc, tasted from magnum, is one of the truly great versions of this wine. It offers captivating notes of tar, licorice and menthol along with a tightly wound core of vibrant dark fruit on a structured, deeply expressive frame of notable length. Though starting to show some tertiary nuances, this Barolo will be even better in a few years. 95/Anticipated maturity: 2008-2018. Bric del Fiasc, was first produced in 1978. The vineyard is located in Castiglione Falletto and the wines from this plot are generally the biggest and most structured of the estate's lineup. In important vintages Bric del Fiasc requires at least several years of cellaring. Today vintages 1989 and 1990 appear to still be fresh and youthful and my guess is that recent vintages will age at least as well given that they were made from lower yields and with a much greater sense of awareness towards other factors affecting quality.

95 points Antonio Galloni (Wine Advocate): Scavino's 1996 Bric del Fiasc, tasted from magnum, is one of the truly great versions of this wine. It offers captivating notes of tar, licorice and menthol along with a tightly wound core of vibrant dark fruit on a structured, deeply expressive frame of notable length. Though starting to show some tertiary nuances, this Barolo will be even better in a few years. 95/Anticipated maturity: 2008-2018. Bric del Fiasc, was first produced in 1978. The vineyard is located in Castiglione Falletto and the wines from this plot are generally the biggest and most structured of the estate's lineup. In important vintages Bric del Fiasc requires at least several years of cellaring. Today vintages 1989 and 1990 appear to still be fresh and youthful and my guess is that recent vintages will age at least as well given that they were made from lower yields and with a much greater sense of awareness towards other factors affecting quality.

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