Palmina Tocai Friulano Santa Ynez Valley Honea Vineyard 2007

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Winemaker's Notes:

A subtle bouquetof almond blossom and the first springtime perfume from a mimosa acacia tree mingle with pear and a h...

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If you like a good Sauvignon Blanc. You will love this wine. It is my absolute favorite. Goes well when grilling in the Summer or any occasion. ... Read more

A pastel yellow, spun gold color first beckons - like that first morning sunshine in a white room. A subtle bouquet of almond blossom and the first... Read more

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User Reviews for Palmina Tocai Friulano Santa Ynez Valley Honea Vineyard

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Snooth User: Degree Technosoft
128524827
4.00 5
05/14/2013

Good


Snooth User: Pocobitdivino
9429414
5.00 5
09/19/2009

If you like a good Sauvignon Blanc. You will love this wine. It is my absolute favorite. Goes well when grilling in the Summer or any occasion. I purchased one bottle after reading an article on Snooth about this variety and went back the next day to order a case!


External Reviews for Palmina Tocai Friulano Santa Ynez Valley Honea Vineyard

External Review
Source: The Wine Closet
07/29/2010

A pastel yellow, spun gold color first beckons - like that first morning sunshine in a white room. A subtle bouquet of almond blossom and the first springtime perfume from a mimosa acacia tree mingle with pear and a hint of exotic sandalwood. Delicate, fresh and inviting, a first sip unveils notes of fuji apple, restrained spicy tangs of fennel and French tarragon and just ripe d'anjou pear. Beautifully balanced with élan - elegant, refined, and yet full of verve and personality, this wine finishes with lingering notes of bitter almond. Tocai Friulano is at ease both in a rustic café or frasca or as a wine at an elegant dinner in a white-table cloth restaurant. Its versatility allows it to be paired with a wide variety of foods - spicy, hearty, savory - and is the only wine that pairs with asparagus! Serve chilled, and in its youth.


External Review
Source: Morrell & Company
01/20/2009

Tocai Friulano is a white Italian variety that is at ease both in a rustic caf� or frasca, or at an elegant dinner in a white-table cloth restaurant. Its versatility allows it to be paired with a wide variety of foods � spicy, hearty, savory � and is the only wine that pairs with asparagus! A subtle bouquet of almond blossom and the first springtime perfume from a mimosa acacia tree mingle with pear and a hint of exotic sandalwood. Delicate, fresh and inviting, a first sip unveils notes of fuji apple, restrained spicy tangs of fennel and French tarragon and just ripe d�anjou pear.


External Review
Source: Morrell & Company
04/30/2009

The 2007 Tocai Friulano Honea Vineyard offers notes of apple skin, lemon zest, spring flowers, and hints of herbs and spice. The wine is dry and deliciously fresh and vibrant.


Winemaker's Notes:

A subtle bouquetof almond blossom and the first springtime perfume from a mimosa acacia tree mingle with pear and a hint ofexotic sandalwood. Delicate, fresh and inviting, a first sip unveils notes of fuji apple, restrained spicy tangs offennel and French tarragon and just ripe d’anjou pear. Beautifully balanced with élan – elegant, refined, and yetfull of verve and personality, this wine finishes with lingering notes of bi??er almond.

A subtle bouquetof almond blossom and the first springtime perfume from a mimosa acacia tree mingle with pear and a hint ofexotic sandalwood. Delicate, fresh and inviting, a first sip unveils notes of fuji apple, restrained spicy tangs offennel and French tarragon and just ripe d’anjou pear. Beautifully balanced with élan – elegant, refined, and yetfull of verve and personality, this wine finishes with lingering notes of bi??er almond.

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