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Pali Wine Co. Pinot Noir Bluffs 2007

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Pali Wine Co. Pinot Noir Bluffs (2007)

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3 Star Rating

1 Review
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What to Expect

California has long struggled with Pinot Noir. Finding the right vineyards for this most fickle of grape, one that enjoys a cool growing season yet needs warmth close to harvest to fully ripen, has proven a challenge in such a sunny state. Cooler areas eventually became identified; the Santa Rita Hills, Russian River Valley and Mendocino's Anderson valley are all prime spots for Pinot Noir in California. Unlike the lighter colored and sometimes delicate Pinots of Burgundy, California produces many rich, deep Pinots full of slightly chewy dark berry and cherry fruits with hints of cola, Asian spices and forest floor frequently adding complexity.

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Reviews

Snooth User: rcscgrhpx
rcscgrhpx
Hand of Snooth
79

This is a very simple pinot noir that will appeal to a lot of palates. The nose has a dusty, muddy, smokey quality with hints of flowers, cherries and cranberries. Sweet fruit is apparent on entry and the mid-palate doesn't change very much. Lots of cherry juice with a dose of strawberries and cranberries. The finish is fairly short and the tannins are very mild and a bit sweet. Definitely a friendly, fruity pinot that is very one-dimensional ... but extremely drinkable. It paired very well with BBQ chicken and strip steak with a Chipotle sauce.

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June 2009

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